Description
Vibrant recipe photographyMouth-watering culinary inspirationCelebrity chef expertiseHardback book durabilityNew seasonal dishes
A beautiful new hardback edition of The Return of The Naked Chef, jampacked with more proper food youll love to cook.Filled with all the techniques and tips youll need to become a pro in the kitchen, The Return of the Naked Chef contains a whole range of new, simple, but exciting recipes which anyone can make, delivered with boundless enthusiasm. These recipes will become firm family favourites in no time, and Jamie also includes kitchen tips & tricks to get you started. Delicious recipes include SPAGHETTI with ANCHOVIES, DRIED CHILLI and PANGRATTATO Fantastic FISH PIE Baked Jerusalem ARTICHOKES, BREADCRUMBS, THYME and LEMON Tray baked PORK CHOPS with HERBY POTATOES, PARSNIPS, PEARS and MINTED BREAD SAUCE CHOCOLATE POTS This book is full of recipes for every meal of the day, with chapters on Potty about Herbs, Morning Glory, Tapas, Munchies & Snacks, Simple Salads and Dressings, Soups and Broths, Pasta & Risotto, Fish & Shellfish, Meat Poultry & Game, Vegetables, Bread, Desserts, Bevvies, and Stocks, Sauces, Bits, Bobs, This, That & The Other!Jamie Oliver goes from strength to strength … the main attraction is that he does not seem to want to be, or know that he might be, a star the food is what matters The Times Celebrating the 20th anniversary of The Naked Chef Penguin are rereleasing Jamies first five cookbooks as beautiful Hardback Anniversary Editions an essential for every kitchen. The Naked Chef The Return of the Naked Chef Happy Days with the Naked Chef Jamies…
SKU: M9781405933520Product Details & Care
Binding: Hardback;288 pages; Publisher: Penguin Books Ltd; Classification: WBA; Weight: 1222 g; Dimensions: 252 x 202 x 23
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